Go Local for Thanksgiving
Pre-orders for turkeys start October 13th!
Pre-orders for Farm Stop pies and sides start November 1st.
Call or visit store to order 812-369-4330
SNAP accepted
Read below for details so you don't miss out.
All turkeys are not brined or injected with anything.
Cooking instructions can be provided. We find that pasture-raised turkeys take less time.
Website: www.harvestpartners.farm
Pre-orders end: when turkeys run out
Quantity: up to 100 birds, all frozen
Pick-up options: Anytime between Nov 7th and Nov 25th (choose a week when ordering) Early pick-ups much appreciated given our limited freezer space.
Size: Expected to range from 9-16 lbs (choose small, medium, large when ordering)
Price: $6.50 /pound
Deposit: $26
Turkeys from Maple Valley Farm are raised on pasture and woodlands right here in Bloomington! The turkeys roam freely in their natural environment and are moved to fresh grass every 5-7 days. They are supplemented with a mix of local non-GMO grains and organic minerals.
Fresh from the Farm Stop kitchen, highlighting vendor products, our kitchen team is whipping up pies - probably apple and sweet potato, and sides like stuffing (standard and gluten free), gravy and green bean casserole. More details as we learn what our vendors have in late October.
Persimmon Pudding from Chanterelle Ridge will also be available.
Orders will be taken from November 1st until Nov. 21st or until produce runs out.
Website: https://www.nightfallfarm.com/
Pre-orders end: Nov. 1st.
Quantity: 15-20, all fresh
Pick-up options: Nov 24th - Nov. 26th.
Size:
Small - 15 lb or less
Medium - 15 to 18 lbs
Large - over 18 lbs
Price: $6.50 /pound
Deposit: $26
Thanksgiving is our favorite holiday here at Nightfall Farm. The days turn cool. Friends and family gather together to cook a special meal and play games or take walks. We take time to savor the abundance of the season. Best of all, a pasture-raised turkey from Nightfall roasts in the oven.
We would be honored to provide the turkey for your family’s Thanksgiving table. We raise our turkeys on pasture, where these curious birds have plenty of room to socialize, forage, and enjoy the sunshine. We use GMO-free feed, and we never use antibiotics or hormones. We are proud of how we raise our birds.
Pasture-raised turkeys are rich, juicy, and tasty. You can prepare them just like you would the store-bought variety – but we're confident you’ll taste the difference. Our turkeys are fresh for Thanksgiving, so you don't have to worry about thawing. Our turkeys have not been brined, so you control salt level and flavor. We look forward to hearing what you think of your Thanksgiving turkey.
